I'm a cook. It's a creative outlet. It's a way to get at things I love, because I love to eat. I fantasize about a vacation at a cooking school. So that's who I am and it is easy for me to see connections between cooking and practically everything else I do, like writing, and advising, and coaching, and consulting, and gardening, and driving, and, and, and.
Follow my mindset here now for why you should have a personal process and why you should be loyal and fastidious about your process. Even if you don't cook, you realize that you can't simply toss some flour, sugar, eggs and chocolate chips on a pan, shove it in the oven and out comes Chocolate Chip Cookies. There is a required process. Just having the ingredients (knowledge, expertise, resource) is not enough. You have to put it together in the right way, in the right order, with the right techniques to get the desired outcome. That my friend is process.
Do not omit creaming the butter with the sugar. Don't omit toasting the nuts before adding. You will end up with sometimes a reasonable facsimile, but you will not end up with the real deal. With the authentic, the genuine, the brilliant, and yes, the excellent.